Squash

Officially the bottom two shouldn't be in a post labelled squash but they were such pretty little carrots and they came from our own garden. I just couldn't resist.

Our zucchini and summer squash are starting to come in, I've been enjoying them already and thought I would share some recipes with you. Tried and true squash recipes:Mrs. Eby's Squash Casserole1 1/2 lb. yellow squashsalt and pepper1 jar pimentos, chopped4 oz. (1/2 pkg.) herb stuffing1 medium onion, chopped1 cup sour cream1 cup cream of chicken soup 3/4 stick margarineCook squash, mash, season to taste. Saute onion in butter. Then mix all ingredients together. Bake 30 minutes at 350 degrees.This is the best way to eat squash, I could make myself sick with this recipe. My kids don't particularly like it but that's fine because that just means- more for me. Marinated Zucchini Slice zucchiniMarinate in Italian dressing and Parmesan CheeseOh so yummy!Squash recipes I'd like to try this year:Kraft Zesty Grilled VeggiesFarmer's Market Squash SauteThere are two recipes in my Fix-It and Forget-It Crockpot Cookbook that I'm looking forward to trying- Zucchini Special- a layered recipe with onion and tomato with basil and mozzarella cheese and Squash Casserole which sounds like a crockpot version of Mrs. Eby's recipe. Have I mentioned how much I love that recipe? I'm thinking about making a special trip to the store for the ingredients. The squash on my counter are begging to be eaten. It's a Boy's Life has some great zucchini recipes:Poor Man's Crab CakesZucchini Pancakes and moreWhat is your favorite way to eat squash? Share your favorite recipes so I can try them.